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These are some of the dishes we can create, however we aim to develop a bespoke menu for every customer catering to all dietary needs.
Canapes
This is a selection of canapes, we have plenty more to choose from..Smoked salmon & crème fraiche bilinis
Baby yorkshire puddings topped with roast beef & horseradish
Rosemary shortbreads topped with Lamb & Salsa verdi Goats cheese & Leek tarts
Thai crab cakes with a coriander aioli
Pork & basil meatballs with mushroom and garlic dipping sauce
Carpachio of beef croutons with parmesan shavings
Smoked salmon tartare with shallots, dill & sour cream on a crostinis
Crab Beignet with fresh lemon & lime mayonnaise
STARTERS
This is a selection of our starters, we have plenty more to choose from..Spinach & smoked trout roulade with lemon crème fraiche dressing & melba toast
Game Terrine with red onion marmalade & granary toasts
Pan fried button mushrooms finished with port & stilton served in mini brioche
Chilled melon filled with king prawns, celery & quails eggs bound in a Light lemon mayonnaise
A warm salad of smoked chicken, smoked pheasant & bacon with a wholegrain mustard & honey dressing
Camembert filo parcels on a hot Cumberland sauce
Salad of avocado, parma ham & marinated mozzarella with a warm cherry tomato dressing
A herb crepe filled with king prawns & avocado bound with a lemon crème fraiche
MAINS
This is a selection of our main dishes, we have plenty more to choose from.Roasted fillet of beef wrapped in wild mushrooms & parma ham with a Madiera jus
Paupiettes of lemon sole stuffed with a crab mousse served with a vermouth and citron cream sauce
Guinea fowl supreme on an apple & calvados compote with a cream & celery sauce
Loin of pork stuffed with apricots & sage with a cider gravy
Roasted poussin wrapped in prosciutto with a wild mushroom stuffing served with a port jus
Pan fried medallions of beef fillet with a blue cheese glaze on a celeriac & potato rosti
Pork tenderloin wrapped in sage leaves on a red onion compote with a wholegrain mustard sauce
Roasted Salmon fillet topped with a herb crust, served with a chive and lemon butter sauce
PUDDING
This is a selection of our puddings, we have plenty more to choose from.Hazelnut meringue with fresh cream & raspberries
Lemon brulee with a mixed berry compote
Raspberry cheesecake with amaretto biscuit base
Individual pear & almond tart with cinnamon crème fraiche
Homemade blackberry & apple crumble with a cinnamon anglaise
Chocolate brownie stack with caramel clotted cream
Vanilla pannacotta with a plum coulis
Individual summer pudding with a lemon & lime parfait
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